Fall Gardening with Flowers and Vegetables by Joan Clayton-Davis

Fall is here and with it some new opportunities for colors in our gardens. On Sunday, October 4, 2020, Davidson County Master Gardener Joan Clayton-Davis shared some ideas on flowers and vegetables that will add spectacular color. Her suggestions include chrysanthums, pansies, asters golden rod, and ornamental cabbage and kale, all of which are fine companion plants for roses.

See Joan’s full presentation here.


June Rose Growing Notes

by Marty Reich, Master Rosarian, Editor of the Rose Leaf

Louis Philip, one of the OGRs planted in the Adelicia Acklen Rose Garden at Belmont University, Photo by Pam Graves Brown
By now you have done spring feeding and have enjoyed the first bloom cycle. Be sure to dead-head everything, meaning to cut off the spent blooms, to make the bushes look better and to encourage them to re-bloom. You should go down to a strong part of the cane where there are 5 leaflets from an outward facing node and cut 1/4″ above it. Sometimes a node has a dark spot on it signaling that new growth will not come from there so you may need to go up or down to avoid it.
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April Rose Growing Notes

by Marty Reich, Master Rosarian, Editor of the Rose Leaf

So you have pruned your roses and cleaned up the beds some time around now. It is still too early to pull the mulch very far away. We could have a freeze until the middle of April and did last year. If you spray, you have done that as well, soaking the mulch as well as the almost bare bushes. It is so much better to get ahead of blackspot and spray routinely than to let it get ahead of you.
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